Where does weight loss fit in?

The desire for weight loss is still there.        What do I do?

This is a real question that I wrestled with for a long time. I knew a smaller body did not mean a healthier body, so I couldn’t use that as an excuse. What about body preferences? Perhaps I just prefer my body at a smaller size. That’s okay, isn’t it?

Maybe you can relate to these types questions as you explore your own Intuitive Eating journey.  

As someone well educated in the principles of Intuitive Eating, I knew that actively pursuing a smaller body would very likely trigger thoughts of INADEQUACY AND SHAME. Yet I couldn’t help but wonder, could I slowly and gently change what I was eating for lunch so that I could look slimmer in my wedding dress or fit into skinny jeans? Could I eat one less sugary food throughout the day? We’re talking one small change, folks. Plus, it’s not like I thought that I would be a better human being if I weighed a little less. I wouldn’t be more lovable in skinny jeans than I am right now in wide-leg pants. I know all of this, so what would be the harm in a little weight loss if that’s what I preferred?

On the other hand, I knew that it was probably society’s lingering imprint on my brain that was pushing me to consider weight loss as a possible goal, and that it wasn’t my own, unique desire. The pursuit of skinny would also mean that I would inevitably ignore some of my body’s food preferences and intuitive signals to eat. Plus I knew that diets don’t work in the long run, and by pursuing weight loss, I would be setting myself up for frustration and disappointment, in addition to feelings of inadequacy and shame. If I had to choose, Intuitive Eating and peace with food would win every time. But still, the nagging desire persisted.

You might assume that because this is a story from my past, I no longer experience a desire for weight loss or the ability to wear skinny jeans. You might assume that I’m going to share how I overcame these thoughts and moved to a place of total self-acceptance.

Not exactly.

In the spirit of full disclosure, I often feel a desire to be in a thinner body. I still catch myself wanting to rock skinny jeans with tall boots that fit over my calves. But here’s where the present differs from the past. Here’s what I do when I have thoughts of weight loss that conflict with my values of body-kindness and joy.

1. I bring self-compassion to the situation by changing my response.

As an intuitive eater and a coach, I felt pressure to quickly remove thoughts of dieting and weight loss. Like seriously, stop having them right now! And when I couldn’t, I thought, “Come on, you promote acceptance of all bodies, and these thoughts are conflicting. You’re a hypocrite! You’re not a real intuitive eater if you continue to think this way. What will others in this community think of you? How can you coach others?”

This is not helpful or productive thinking.

So now I allow the naturally occurring thoughts of weight loss to enter my mind. And I respond with a kind, nurturing voice. What does this voice sound like? It might say, “Oh look, there’s a thought that is suggesting that I figure out a way to lose weight before the wedding. Interesting, I wonder where that’s coming from? Hmm...I bet that bridal magazine that I just looked at with all of the model-thin brides is contributing. It could also be that the thin ideal has been idolized in our society for as long as I can remember. Staying right where I am means going against cultural norms. So it would make sense that I’m having these thoughts of weight loss.”

This kind of internal dialogue has allowed me to shrug off confusing and conflicting thoughts of losing weight. In other words, I accept that IT'S NORMAL FOR THESE KINDS OF DESIRES TO POP UP. And as an added bonus, formulating responses like the one above actually builds new neural pathways, which allows us to EVENTUALLY have different thoughts and desires.   

2. I bring self-compassion to the situation by moving the weight loss desire to my “winter box.”

I fell in love with this idea after listening to a podcast lead by fellow Intuitive Eating Coach, Christy Harrison. What is meant by this? Instead of removing or giving up on the pursuit of weight loss for good, I remind myself that I have chosen to put the thoughts in storage. When it’s summer, you fold up your sweaters and wool socks, place them in a box, and shove it to the back of your closet where you can forget about the contents for the season. You also pull your cooler, lightweight clothing to the front of the closet where they are visible and easy to access. So when I think, “Perhaps I should implement this food rule or ‘simple eating strategy’ to help me lose weight,” I can remind myself that those thoughts are in storage right now. I’m not pulling them out for this particular season of my life. And it’s totally okay that the thoughts are there because they are safely sitting in their winter box.

In summary

Intuitive Eating suggests that we stop pursuing weight loss so that we can honor all of our our body’s desires and needs. It also also helps us come to a place of ease with food so that we can comfortably move about our day. For these reasons and more, I invite you to consider Intuitive Eating, if you haven’t already. However, as with anything new that we choose to explore, we cannot expect to immediately erase or reverse old ways of thinking, especially when they seem innocuous. This can lead to internal conflict and confusion. I would urge you to address your weight loss desires from a place of self-compassion. This might mean exploring where they are coming from, or putting them in a box because you have decided to find out what benefits Intuitive Eating can bring to your life.

How to create self-compassion

SELF-COMPASSION can be a gentle reminder to yourself that this is the beginning of your journey. And the beginning is a beautiful place to be.

SELF-COMPASSION can be a fresh bouquet of flowers for your home.

SELF-COMPASSION can be unfollowing anyone who’s stuck in the diet mentality.

SELF-COMPASSION can be observing that you’re being really hard on yourself right now, recognizing that this does not feel good, and finally, making a decision to move away from these thoughts.

SELF-COMPASSION can be sitting peacefully as you listen to your favorite song...or dancing wildly as you listen to your favorite song.

SELF-COMPASSION can be a nap.

SELF-COMPASSION can be a simple question: what do I want right now?

SELF-COMPASSION can be reminding yourself that learning to eat intuitively is hard work and it will not happen overnight.

SELF-COMPASSION can be time spent in nature.  

SELF-COMPASSION can be reaching out to a loving friend when you feel lonely.

SELF-COMPASSION can be eating when it’s NOT lunch time, but you’re feeling hungry. Or it’s eating when you're NOT hungry, but doing so will satisfy a true need.

SELF-COMPASSION can be wearing super comfortable, stretchy clothes.

SELF-COMPASSION can be listening to one of Christy Harrison’s podcasts.

SELF-COMPASSION can be five slow, deep breaths.

SELF-COMPASSION can be sitting in the warm glow of candles.

SELF-COMPASSION can be when you ask for quiet, alone time.

SELF-COMPASSION can be slow, gentle movement.

SELF-COMPASSION can be recognizing that impermanence is a part of life. So you can sit with pain and discomfort because, like everything else, it won’t last.

Still bingeing?

Roughly two years after I began working with my nutrition coach I was was feeling pretty great. I had so much to be proud of. I could easily recognize hunger and fullness cues, I was loving my body because it was MY BODY and not because it was a certain size or shape, and I was able to cope with uncomfortable emotions WITHOUT always turning to food.

So why did I still find myself bingeing from time to time? Yes the binges were generally smaller and the time between each binge was lengthening, but how could I be feeling so great and still choose to put myself through this? I felt like the random binge was becoming part of my identity.

Food Neutrality

At this point in my journey I had certainly heard of food neutrality. I knew that I could eat whatever I wanted because no single food was considered good or bad. Kale or cookie - it didn’t really matter. I also knew that if I was eating intuitively, it meant that it was important to honor my cravings and eat the cookie if that’s what I truly wanted.

But here’s where I was getting held up. I was eating the cookie (or cupcake, or chocolate, or ice cream) and still depriving myself. But how can that be? I was eating the treats that I craved! Unfortunately I was so used to thinking, “Should I really be eating this? I don’t know if I should be eating this. No, I shouldn’t be eating this!” As a result, these restrictive thoughts would often accompany the action of eating something sweet.

Therefore, we can still be restricting even when we are eating because restriction is truly a state of mind. If we don’t fully accept and believe that all foods are equally fine, we end up shaming ourselves when we eat the cookie. Anytime that we are shaming ourselves for what we’re eating, the subconscious implication is that, "I should try not to eat it again tomorrow." And then we are actively putting ourselves in the last supper / eat it while you can mentality, even if we don’t go overboard and do stop when we’re satisfied. Our brains can’t recognize the difference between physical deprivation and restrictive thinking.

When I was struggling with the final binges during my recovery period, I hadn’t FULLY accepted that all foods are an okay choice. I was still thinking that the best choice would be to forgo the sweet or have less of it, even if I really wanted it. Without realizing it, this mental restriction was still causing me to FEEL like I wasn’t giving myself full permission to eat. When we don’t have full permission to eat, we feel restricted. And when we feel restricted, we feel a psychological push to eat large quantities of “off-limit” foods. In other words, we eventually binge.

So how did I, and HOW CAN YOU, break free from this trap?

  • Pick one food that you generally consider to be off limits. You might want to start with a sweet or dessert food, or you might feel more comfortable selecting a starchy carb or fatty food like white rice or cheese. I really wanted to feel free to eat chocolate-caramel dipped popcorn, so this is the food that I used for this experiment.
  • Take a few bites and REALLY savor the pleasure. Notice how much you are enjoying it. I often shut my eyes, which helps me to focus even more on the taste, texture, and enjoyment factor.
  • And here’s the BIGGIE - between bites and when you are finished, tell yourself that you are so happy because you get to have this delicious food again tomorrow. And tomorrow it will bring just as much pleasure and enjoyment. I actually felt a wave of relief when I reminded myself of this. "I get to have it again tomorrow...yes!!"

For me, this final step was a true stepping stone to the belief that all foods are okay and I have full permission to eat whatever I want, whenever I want it. After several months of doing this (yes I really love that popcorn!), I had proof that nothing bad will happen when I include all foods in my meals. While I’m not implying that weight gain is bad, I do want to share that my weight didn’t increase at all, even though I didn’t restrict the amount of chocolate-caramel popcorn that I was consuming.

And the best part? True freedom to eat means that the binges have died off. I no longer feel deprived, so I no longer feel the strong pull to consume endless amounts of food in one sitting.

I love talking about food neutrality and putting an end to the restrict/binge cycle. If you have any thoughts or questions on the topic, please feel free to share in the comments below or reach out to me through my connect page so that we can have a more personal conversation.